Taking notes along the way
Daytime highs in the 20s and 30s of late, with the occasional flake falling from the sky. One hears rumors of Spring, but it feels more like late January. Crocuses and daffs had popped greenery–I hope it all survives. Fingers crossed that Gaby is improving. I can get her to eat a mix of treats, Read More …
A week or so ago, I decided to clean out the refrigerator and freezer because I am expert at forgetting what I have on hand and buying stuff I don’t need. Among the things I excavated was a pack of four baseball-size beets that I roasted way back in September 2018. My first thought was Read More …
I wasn’t expecting today to be a jam day. Too hot to use the stove, even with A/C. Too many other things to do. And even though I was almost out of last week’s batch of blueberry-Earl Grey, I didn’t want to make it again. I did have blueberries, but the only Earl Grey in Read More …